KEY FEATURES
Type of plant: Vegetable
Botanical name: Pisum sativum
Filling weight (grams): 13
Approximate number of seeds: 40 to 50
Plant life cycle: annual
Grain Type: Heritage
Water requirements: on average 2.5 to 5 cm (1 to 2 in) per week
Flavor: Sweet
Resistance to diseases: cold, disease, wilting
Companion planting: Plant near alyssum, carrots, chives, corn, lettuce, mint, radish, spinach, turnip. Chives have the ability to repel aphids. Mint not only enhances the taste and health benefits of dishes, but also enhances the flavor. Alyssum serves as an attractant for pollinators and encourages the presence of green lacewings, natural predators of aphids. Avoid planting peas near garlic and onions, as they can hinder the growth of the peas.
Preparation ideas: shell the peas and rinse under cold water. Place the peas and add water until the peas are covered. Bring the water to a boil and reduce the heat. Cover and simmer the peas until fork tender (about 1 minute). Drain and add butter, salt and pepper to taste.
