Red Aztec Spinach / Annual type that reseeds / Organic Vegetable Seeds
The flower buds can be prepared in several ways. Coat with a dough made of eggs, flour and grated cheese. Fried, steamed, sautéed in butter or oil.
The seeds while still fresh or dried and soaked in milk for several hours turn out to be delicious and highly nutritious.
The dried seeds can also be ground into flour and incorporated into breads and muffins.