Tomato 'Stuffer Striped'

$6.79
Vendor: W.H. Perron
Type: Seeds
Availability: In Stock Pre order Out of stock
Description

Tomato Stuffer Striped (Heirloom) ( Solanum lycopersicum ), offered by the seed company WH Perron

The Stuffer Striped tomato is a unique heirloom variety that is perfect for stuffing. Its round, ribbed, deep red and orange fruits feature thick flesh and a cavity that is ideal for holding a variety of fillings. Stuff them with vegetables, rice, fish or cheese for a raw or baked treat. Not only is this tomato delicious, it also adds a touch of elegance to your garden and kitchen.

Latin name : Solanum lycopersicum
Maturity after transplant : 78 days
Fruit weight : 170 g
Plant habit : Indeterminate
Plant Type : Medium/Large
Fruit type : Round
Color : Dark red and orange streaks
Quantity per pack : Approximately 20 seeds
Formulation : Untreated
Companion plants : Artichoke, asparagus, basil, borage, carrot, celery, celeriac, chives, kohlrabi, watercress, strawberry, bean, lamb's lettuce, mint, turnip, parsnip, parsley, leek, radish, sage, thyme
Enemy plants : Garlic, eggplant, Swiss chard, beet, broccoli, cabbage, Brussels sprouts, cauliflower, kale, cucumber, gherkin, squash, zucchini, shallot, spinach, fennel, corn, onion, okra, chili pepper, bell pepper, peas, potato

Cultivation method:

Sow seeds indoors about 6-8 weeks before the last frost, in a light, well-drained potting soil. Maintain a temperature of 72-80°F (22-26°C) to encourage rapid germination in 7-14 days. Transplant seedlings into individual pots when they are 2-3 inches (5-7 cm).

Transplant to the garden after the last frost, in full sun, in rich, well-drained soil. Space plants 2 to 3 feet apart and use stakes or cages to support vigorous plant growth. Fertilize regularly with a balanced fertilizer and water deeply without wetting the foliage to prevent disease.

A versatile and aesthetic tomato!

The Stuffer Striped tomato is a must-have variety for creative cooking enthusiasts. Its unique striped appearance and thick flesh make it a perfect choice for stuffings and baked dishes. With its vibrant colors and savory taste, it will bring originality and flavor to your recipes. Grow it for meals that are as beautiful as they are delicious!