Lettuce 'SimplySalad Wonder Wok', offered by the seed company WH Perron
'SimplySalad Wonder Wok' is an innovative Asian mesclun mix containing mustards, kale and pak choi. Supplied as a multi-seed coating, it guarantees a balanced sowing of different varieties for a diverse and tasty harvest. Ideal for fresh salads or stir-fries, this mix is perfect for adding a touch of exoticism and crunch to your meals.
Maturity after sowing: 30 days
Type: Mesclun
Color: Mix
Formulation: Untreated / Multi-seed coating
Companion plants: Garlic, artichoke, beetroot, chervil, curly chicory, cabbage, kohlrabi
Enemy plants: Celery, celeriac, parsley
Cultivation method:
Sow 'SimplySalad Wonder Wok' seeds directly into the ground or into a pot, at a depth of 0.5 cm. Space the plants 10 to 15 cm apart to promote good aeration and optimal development. This mix thrives in rich, well-drained soil, with regular watering to maintain consistent moisture. You can start harvesting the leaves after 30 days, when they reach a height of about 10 cm.
Wonder Wok Crunchy Salad Recipe
Ingredients :
- 4 cups 'SimplySalad Wonder Wok' lettuce
- 1 carrot, grated
- 1 red pepper, cut into thin strips
- 1/2 cucumber, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup roasted cashews
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon of honey
- 1 clove garlic, minced
- 1/2 teaspoon grated fresh ginger
- Salt and pepper to taste
Instructions :
- In a large salad bowl, combine the 'SimplySalad Wonder Wok' lettuce, carrot, red pepper, cucumber and cilantro.
- Add toasted cashews for a crunchy texture.
- In a small bowl, whisk together soy sauce, rice vinegar, sesame oil, honey, garlic and ginger. Season with salt and pepper.
- Pour the dressing over the salad and toss well to coat all the ingredients.
- Serve immediately.
Bring a touch of Asian flavor to your table with 'SimplySalad Wonder Wok', a versatile and easy-to-grow lettuce that the whole family will love!
