'Red Russian' Kale
The 'Red Russian' Kale (Brassica oleracea) is a cherished heirloom variety known for its decorative green leaves with a reddish-purple hue, which become even more vibrant in cool autumn weather. This kale grows up to 2.5 feet tall and has a mild, slightly nutty flavor. Its tender leaves are perfect for fresh salads, stir-fries, and stews, adding both texture and color to your meals.
Spacing: 12 to 18 inches between plants and rows
Plant height: up to 2.5 feet
Packet size: About 200 seeds
Companion plants: Beets, celery, onions
Enemy plants: Strawberries, beans, tomatoes
Growing Tips:
Direct sow seeds after the risk of frost or start indoors 4 to 6 weeks before the last frost. Plant seeds 1/2 inch deep in loose, well-drained soil. Grow in full sun and harvest leaves as soon as they reach the desired size. For optimal flavor, harvest after the first frost.
