Hot pepper 'Black Pearl' – Organic (Capsicum annuum), offered by Biologiquement Vôtre
The 'Black Pearl' hot pepper is an exceptional organic variety, known for its dark purple foliage and decorative black fruits that turn bright red when ripe. This ornamental and edible plant is ideal for adding a touch of elegance to your garden while offering a spicy and intense flavor. With a moderate intensity of 30,000 units on the Scoville scale, it is perfect for enhancing your dishes with style and taste.
Spread: 30 to 45 cm
Plant height: 45 to 60 cm
Quantity per pack: 10 seeds
Fruit color: Shiny black becoming bright red when ripe
Fruit size: 2 to 3 cm
Growth Type: Ornamental and edible annual
Maturity: 85 to 100 days
Spicy (Scoville): About 30,000 units
Companion plants: Basil, onions, marigold
Enemy plants: Beans, fennel
Cultivation method:
Sow seeds indoors 8 to 10 weeks before the last frost, 0.5 to 1 cm deep in moist potting soil. Maintain a temperature of 24 to 28 °C for germination in 7 to 14 days. Transplant seedlings outdoors after all danger of frost, spacing them 30 to 45 cm apart, in rich, well-drained soil and in full sun.
Water regularly to maintain moderate humidity and mulch around the plants to conserve water. The shiny black fruits can be harvested for their ornamental beauty, or you can wait until they turn bright red for a milder, fully developed flavor. These peppers can be eaten fresh, dried, or used in sauces and marinades.
A unique chili pepper with dual purpose!
The 'Black Pearl' hot pepper is a perfect choice for those looking to combine aesthetics and flavor in their vegetable garden. Its beautiful appearance, combined with its moderate heat, makes it both a decorative and functional variety, ideal for gardeners and cooking enthusiasts.
