The Rattlesnake Climbing Bean from Jardins de l'Écoumène (Phaseolus vulgaris) is an old variety and highly prized for its distinctive, tasty fruits and easy growing. Suitable for gardeners looking for a bountiful harvest and a unique visual touch, this bean is perfect for vegetable gardens looking for diversity.
Spread: Climbing (needs tutors)
Plant height: Up to 3 meters
Quantity per pack: Approximately 40 seeds
Companion plants: Corn, squash, radishes
Enemy plants: Onions, leeks
Rattlesnake beans are distinguished by their dark green color with purple stripes, reminiscent of the skin of a rattlesnake, hence their name. The seeds change from ivory white to a tan and brown hue as they age, adding another level of beauty to this variety. The flat pods grow up to 8 inches long and grow on vigorous vines, which can reach 10 feet, requiring sturdy support to climb.
Rattlesnake beans have a delicate flavor with hints of sage, nuts, and fruity overtones. They are especially delicious when picked young and eaten in the pod. This bean is distinguished by its crunchy texture and flavor, making it an ideal ingredient for salads, stir-fries, and stews.
Highly productive, this climbing bean prefers well-drained soil and a sunny location to provide a generous harvest. The growing cycle is approximately 65 days before the first harvest, allowing gardeners to enjoy their fruits quickly. The beans can be eaten fresh, but they are also perfect for pickling, dehydrating or freezing, allowing for extended storage.
The Rattlesnake Climbing Bean is a great option for home gardeners looking to add a productive, attractive and tasty plant to their garden. Its unique appearance and ability to climb tall make it ideal for maximizing vertical space while providing a bountiful and delicious harvest.
