Tomato 'Elser Farm's Brown Derby' (Solanum lycopersicum), Offered by Les Gardiens - Ferme Alternative
'Elser Farm's Brown Derby' tomato is a rare and spectacular variety , the result of a cross between 'Paul Robeson' and 'Aunt Ruby's German Green' , developed by Maria and Darrell Elser in California. It is distinguished by its large, fleshy, golden-brown fruits with green shoulders , offering a rich, sweet and complex flavor , perfect for lovers of tomatoes with a deep aroma.
With its juicy and firm texture , it is ideal for salads, gourmet sandwiches and fresh tastings . This mid-season variety guarantees a generous harvest and can be grown in pots or in the open ground .
Growth Type: Indeterminate
Tomato Type: Beefsteak
Plant height: 1.2 to 1.5 meters
Spread: Medium
Quantity per sachet: ISOLATED - 15 to 20 seeds
Fruit Color: Golden brown with green shoulders
Shape: Beefsteak, large size (225 to 450 g)
Maturation: Mid-season (75 to 85 days)
Cultivation method:
Sow seeds 6 to 8 weeks before the last frost , at an ideal temperature of 22 to 26°C . When the seedlings reach 10 to 15 cm , transplant them into the ground or into a pot after the last frost, spacing them 60 cm apart.
Plant them in rich, well-drained soil , with full sun exposure . Sturdy staking is recommended to support the production of large, fleshy fruits .
The first fruits ripen after 75 to 85 days , ensuring abundant and continuous production until the first frosts.
Pot culture: ideal for small spaces
Thanks to its ability to adapt to pots , the 'Elser Farm's Brown Derby' tomato is an excellent option for urban gardeners . A pot of at least 20 liters is recommended, as well as regular watering to prevent the fruit from cracking.
Use and special features:
With its firm and juicy texture , this tomato is perfect for salads, sandwiches and refined dishes . Its rich and slightly sweet taste , with deep earthy notes , makes it a must-try variety for connoisseurs .
