Buttercup squash is a winter squash variety prized for its dense, sweet flesh. It is distinguished by its round, slightly flattened shape, with a dark green skin that protects a soft, non-fibrous orange flesh. Its sweet, mild flavor makes it a perfect choice for soups, purees, and stuffings, adding a rich, velvety touch to winter dishes.
Spread: 1.5-2 meters
Plant height: 30-45 cm
Quantity per pack: 25 seeds
Companion plants: Corn, beans, radishes
Enemy plants: Potatoes
In addition to its delicious flavor, Buttercup squash is rich in vitamins A and C, fiber, and beta-carotene, providing important nutritional benefits. It stores well for several months in a cool, dark place, allowing you to enjoy its flavors throughout the cold season.
