Jardins de l’Écoumène ‘Chinese Pink’ Celery (Apium graveolens) is a unique and attractive variety, famous for its colourful stalks and distinctive taste. With its bright to pale pink hues, this celery brings a vibrant splash of colour to the garden and the table.
Spread: 30-40 cm
Plant height: 60-70 cm
Quantity per pack: Approximately 250 seeds
Companion plants: Leeks, cabbages, tomatoes
Enemy plants: Corn, carrots
The stems of the "Chinese Pink" are distinguished by their bright pink to pale pink color, offering a unique and attractive aesthetic. Firm, hollow and elongated, they are complemented by trilobed, flattened and toothed leaves, giving the plant a delicate appearance. The taste of raw celery is pronounced and slightly strong, but when cooked it becomes tender, sweet and crispy, ideal for enhancing soups, broths, salads and marinades.
This variety is easier to grow than European green-stalk celery, as it is less demanding in terms of growing conditions. It prefers well-drained soil and a sunny location. It takes about 90 days to reach maturity, and the stalks can be harvested for immediate consumption or stored for up to a week in the refrigerator. In addition, pink celery is rich in vitamin K, potassium, magnesium, calcium, manganese and antioxidants, adding essential nutrients to a balanced diet.
Celery 'Chinese Pink' is an excellent option for home gardeners looking to grow a productive, aesthetic and tasty plant. Its ease of cultivation and delicious flavor, combined with its nutritional value, make it a valuable choice to enrich the vegetable garden and seasonal dishes.
