Pepper Seeds 'Vermelho Gigante' (Capsicum annuum) – Offered by Les Gardiens, Alternative Farm
This little guy may not burn, but his incredible one pound weight weighs heavily in the scale! A must-have in your garden.
A sweet hybrid pepper , it turns from dark green to deep red when ripe. Very productive, it offers impressive yields and can be harvested at different stages. Disease resistant and easy to grow, it is suitable for both beginner and experienced gardeners.
This red pepper is particularly rich in antioxidants , contributing to the reduction of cardiovascular problems. It is also full of vitamin C and E , offering remarkable nutritional benefits. Among the varieties of peppers, it is the one that contains the highest levels of ascorbic acid and beta-carotene . Its taste is sweet, almost fruity.
Features :
Species : Capsicum annuum
Heat Level : 0 SHU
Intensity : Sweet
Origin : Brazil
Plant height : Up to 1.5 m
Maturation : Dark green to dark red
Germination : 4 to 10 days
Sowing : Early April
Cultivation method:
Sow indoors 8-10 weeks before last frost , maintaining a temperature of 75-80°F (24-26°C) to encourage germination. Transplant into the ground or pots after last frost, spacing plants 16-20 inches (40-50 cm) apart. Requires full sun exposure and rich, well-drained soil.
Use and special features:
Ideal for salads, stews or grilled dishes , this sweet pepper stands out for its thick and juicy flesh . Its large size and mild taste make it a perfect choice for lovers of generous and tasty peppers.
