Sweet Pepper 'Gatherer's Gold' (Capsicum annuum) – Offered by Ferme Tourne-Sol
The Sweet Pepper 'Gatherer's Gold' is an exceptional Italian variety , distinguished by its bright orange ripening and its sweet and crunchy flesh . Its elongated fruits, with a firm and juicy texture, contain very few seeds , making them particularly appreciated in the kitchen. Grown on vigorous and productive plants, it offers an abundant harvest of tasty peppers, perfect to be enjoyed raw, grilled or stuffed. With its sweet and slightly fruity taste, it brings a bright and gourmet touch to summer dishes.
Type : Italian sweet pepper
Plant habit : Bushy and vigorous
Spread : 40 to 50 cm
Plant height : 60 to 80 cm
Quantity per pack : 25 seeds
Maturity : About 80 days
Companion plants : Basil, tomato, eggplant, onion, carrot
Enemy plants : Fennel, cabbage, climbing bean
Cultivation method
Sweet pepper 'Gatherer's Gold' thrives in full sun , in rich, well-drained soil that has been amended with compost . Sow seeds indoors 8 to 10 weeks before the last frost , then transplant outdoors when night temperatures are above 12°C . It is recommended to space plants 40 to 50 cm apart, providing mulch at the base to retain moisture and encourage good development. This pepper appreciates constant warmth and regular watering , but avoid overwatering which can stunt its growth. After about 80 days , the fruits will turn from green to a beautiful golden orange , signaling that they have reached full maturity and optimum flavour.
Use and benefits
With its sweet and delicate taste, the Sweet Pepper 'Gatherer's Gold' is perfect to be eaten raw in salads, grilled on the barbecue, stuffed in the oven or integrated into sweet and velvety sauces . It is also delicious when roasted and preserved in olive oil, thus revealing all its aromatic richness. Thanks to its high content of vitamin C and antioxidants , it contributes to a healthy and balanced diet.
This pepper, both easy to grow and incredibly tasty , is an ideal choice for any gardener looking for a colorful, productive and versatile Italian variety.
