Gaia / Mountain Mint / Organically Grown / Perennial

Gaia / Mountain Mint / Organically Grown / Perennial

Mountain Mint Seeds – Open Pollinated – Perennial – Organically Grown – Heritage

The aroma of the leaves smells like menthol. Very attractive to pollinators.

 

4,99 $

Availability: 8 in stock

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Companion plants: brassicas, yarrow, potato, petunia, tomato, squash, eggplant, sweet pepper, lettuce.
Away from: Chamomile, parsley, garlic, onion.
Seeding: Sow indoors 6-8 weeks. before planting outdoors in early spring. Pinch the upper leaves regularly from the seedling stage to get a bushier, healthier plant. Transplant outdoors when the plant has reached a height of 3-4″. For best health, water deeply for a healthy root system.
Harvest: Pick often for greater production. The leaves can be harvested from the first year.

Seed depth:1/4″, Between plants:18-24″, Between rows:24-30″, Sun level:3, Watering level:2, Germination:10-16 d/d, 13 -23°C Optimal:22–24°C, Days to maturity:70-90 d/d, Edible leaves, Attracts pollinators

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Quantité de semences

100

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